Beer - Delaware River Food and Wine

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Riserva

Easton , PA
www.weyerbacher.com

Taking over 1 year to make, and aged in Oak barrels with red raspberry puree and Brettanomyces yeast.

"Starting with an incredible nose of tart berries, this full-bodied brew has a fruit-lambic palate, a pleasingly dry finish, and an intriguing complexity that'll leave you thinking of interesting descriptors for the rest of the session."--Brewmaster

Extremely Limited

Weyerbacher Riserva Pairs Well With:
Tap and Table

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